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Organic Eggs & Toast:
Organic free-range Eggs (Scrambled/Fried – sunny side or over easy) with Sourdough Toast. Comes with Fruit Conserve & Butter. Choice of Bacon / Sausages / Sauteed Mushrooms. |
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Organic Poached Eggs & Salmon:
Poached Organic free-range Eggs with Smoked Salmon in Lemony Cream sauce, Spinach and Sourdough Toast. |
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Bubble & Squeak:
Russet Potato, Onion, Leafy Vegetable and Mushroom Pancake. Served with bacon and side Salad dressed in Balsamic Honey Vinaigrette. *Gluten Free. |
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Wild Mixed Mushroom ˆWhole-meal Pancakes:
With Scallion & Coriander leaf. Choice of Bacon or Sausages. ˆOrganic Whole-meal flour |
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Caramelized Banana ˆWhole-meal Pancakes:
With Cinnamon Butter & Maple syrup on the side. Choice of Bacon or Sausages. ˆOrganic Whole-meal flour |
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Wild Blueberry ˆWhole-meal Pancakes:
With Orange Butter & Maple syrup on the side. Choice of Bacon / Sausages. ˆOrganic Whole-meal flour |
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Warm Fruit Scones:
With Whipped Cream and Fruit conserve. |
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Toasted Rustic Banana Bread:
With Cinnamon Whipped cream. |
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Add-Ons:
- Sausages
- Bacon
- Sautéed Mushroom with Herbs
- Grilled Tomatoes
- Potato & Kumara Cake
*Gluten Free – but may not be suitable for coeliacs due to the specific food preparatory environment required for coeliacs. |
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1 |
Home-style Chunky Beef Stew
Exotic Chunky Beef slowly stewed to tender with Root Vegetables, Mushrooms, Herbs & Spices. A Heart Warming Favourite! |
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Double Mushroom Chicken Soup*
Heart Warming Chicken Soup with Portobello cum Oyster Mushrooms and Garden Vegetables. |
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Wholesome Goodness Vegetarian Soups of the Day*
- (2 types daily). |
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*Gluten Free – but may not be suitable for coeliacs due to the specific food preparatory environment required for coeliacs. |
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Patty Cakes
Of Crab Scallion and Spiced moist Chermoulah Chicken. Served with Citrus Lime sauce.
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Vegetarian Patty
Of Legumes & Spinach and Beetroot cakes. Served with Romesco sauce (nut & tomato based). |
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3 |
Crispy Spiced Chicken Wings
In spicy herbed marinade, served with Lime Chilli sauce.
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4 |
Crunchy Crab
Soft Shell Crab lightly tossed with Eastern Spices, served with Thai Chilli Kaffir Lime Sauce. |
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5 |
Sea Salt Potato Wedges
Spiced Floury potato wedges served with our house made Tomato Basil Ketchup & Sour cream Herbed Dips. Totally addictive company nibble!
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6 |
Burmese Shan Tofu
Exotic warm Tofu salad with homemade Garlic & Onion flakes, garnished with Coriander leaves. Dressed with special Balsamic dressing.
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7 |
Mushroom Garlic Crostini
Sautéed Button, Shitake & Oyster mushrooms with Garlic & glazed with balsamico. |
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8 |
Bacon, Tomato & Basil Crostini
Crispy bacon bits on a bed of chopped fresh tomato & basil leaves.
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Grills & Greens Salad Meal |
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1 |
Grilled Sea Bass and Shrimps
With Mint Coconut Chutney. Served on Mesculin salad dressed with Orange Wholegrain Mustard dressing. |
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2 |
Surf & Turf Patties
Grilled homemade Beef burger and Crab Cakes. Served with Romesco sauce. Comes with Mesculin salad dressed with Balsamic Honey vinaigrette. |
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3 |
Thai-style Sirloin Beef (grilled to medium done)
Grilled grass-fed sirloin with Cucumber and Tofu salad. Served with Tamarind Chilli Lemongrass dressing. |
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4 |
Grilled Chermoulah Chicken Fillet
With Feta cheese and Italian Olives salad. Served with Raspberry dressing. |
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5 |
Caesar Supreme
Romaine Cos Lettuce, Grana Padano cheese, Silician Green & Black Kalamata Olives, Bacon, Egg, homemade Croutons and Cedele’s own Caesar dressing. |
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1 |
Tofu & Greens
Pea Tendrils and garden greens with Tofu, homemade Croutons, Grana Padano cheese, Silician Green & Black Kalamata olives and Walnuts. Salad dressed with Orange Wholegrain Mustard dressing. |
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2 |
Ultimate Grilled Veggies
Grilled Eggplant, Portobello & Button mushrooms, Onion, Red Pepper & Kumara, on a bed of Green Leaves, dressed with Balsamic Honey Vinaigrette. |
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Add Small Soup and Coffee or Tea for $10.00 |
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Pasta (Pasta Choices : Linguine, Penne, Wholewheat Spaghetti) |
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Shredded Beef Ragu
Beef slow-stewed in Roma Tomato sauce and topped with fresh Basil and Flat Leaf Parsley. |
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Rose’s Laksa Pasta
East/West combination of Spicy Tomato Basil Pasta topped with Shredded Burmese Curry Chicken. Finished with Garlic & Shallot flakes, fresh Coriander leaves and Limes. |
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3 |
Red Chilli Crab
Spicy & fragrant dish with crabmeat in Red Chilli Tomato sauce. Finished with crispy spiced Soft Shell Crab. |
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4 |
Black Pepper Crab
Spicy Black Pepper Chilli Crab scented with Curry Leaves. Finished with Crispy spiced Soft Shell Crab. |
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5 |
Red Seafood Arabiatta
Fresh Fish fillet, Prawns and Mussels cooked in Spicy Herbed Tomato sauce. |
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Prawn Chilli Lime Aglio Olio
Pasta and Prawns tossed in chilli, garlic, lime. |
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Salmon Black Pepper Alfreddo
Black Pepper Salmon fillet in light creamy sauce and diced sweet red peppers. |
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Vegetarian (contain garlic & onion) |
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Mushroom Alfreddo
Sautéed Mushrooms in light creamy sauce. |
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Arabiatta
Hot & Spicy Tomato Herb sauce. |
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3 |
Spicy Mushroom Garlic Aglio Olio
Sautéed Garlic, Chilli and Mushroom Aglio Olio pasta dish. |
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Add Small Soup and Coffee or Tea for $10.00 |
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Meats / Seafood |
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1 |
Salmon Walnut
Wild Norwegian Salmon with Walnut crumb topping, Herb Pesto, Spinach and Rice Pilaf. *Gluten Free |
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2 |
Sea Bass Kumara
Grilled Sea Bass with Potato Kumara cake, Roasted Sweet Red Peppers & Tomato Salsa. Finished with Pomegranate dressing. *Gluten Free |
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3 |
Sea Bass Tomato Coulis
Grilled Sea Bass with Red Pepper Tomato Coulis, on a bed of grilled Eggplants. *Gluten Free *carbo-free dish |
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4 |
Spiced Chicken Tamarind
Grilled Spiced Chicken with Tamarind Chilli Lemongrass dressing. Served with Garden Greens and Aromatic Yellow Basmati Rice. *Gluten Free |
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5 |
Chicken Capsicum
Grilled Sea Salt Chicken with own made Capsicum Jam on a bed of roasted Eggplants. Served with Organic Quinoa grains. *Gluten Free |
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6 |
Sausage Bubble & Squeak
Assorted Sausages with Onion Sauerkraut and Bubble & Squeak (potato & vegetable pancake). Served with Mustard Garlic cream and sweet Bavarian Mustard. *Gluten Free |
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7 |
Sea Bass Tomato Coulis
Grilled Sea Bass with Red Pepper Tomato Coulis, on a bed of grilled Eggplants. *Gluten Free *carbo-free dish |
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8 |
Rib-Eye Steak & Mushroom
Grass-fed Rib-Eye Beef with assorted sautéed Wild Mushrooms and Potato Kumara cake. Served with Mustard Garlic cream. *Gluten Free |
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Vegetarian (Meat-free and Egg-free, may contain garlic and onion) |
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1 |
Mushroom & Feta Tart
Sautéed Mixed Wild Mushrooms & Feta Cheese on Puff Pastry, finished with Tomatoes and topped with Pea Tendrils and Red Pepper Organic Quinoa salad grains. |
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2 |
Vegetable Lentil Curry
With choice of Turmeric Rice or Brown Rice and cold Cucumber salad. |
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3 |
Vegetable Stacks
Grilled Vegetable stacks of Eggplant, Portobello & Willow Mushrooms, Red Pepper and Potato Kumara Cake, with Tomato Coulis scented with Marjoram. |
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Add Small Soup and Coffee or Tea for $10.00
*Gluten Free – but may not be suitable for coeliacs due to the specific food preparatory environment required for coeliacs. |
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Our rustic breads are fresh from our bakery. Please ask for choice of daily Breads available – toasted unless otherwise requested. Comes with a side salad.
(Allow for waiting time as our sandwiches are made from scratch and our bread toasted) |
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1 |
Beef Onion Portobello Burger
With sweet Bavarian mustard, farmhouse Plum chutney, Lettuce, Tomato & Mayo. |
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2 |
Grilled Moroccan Spiced Chicken & Red Pepperonata
With sweet Bavarian mustard, Lettuce & Mayo. |
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3 |
Sirloin Steak Sandwich
Grass-fed Sirloin Steak (grilled to medium done), Mustard Garlic cream, Onion Marmalata, Mayo & Green Leaves. |
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4 |
Grilled Sea Bass Sandwich
With Pea tendrils, Brie cheese, Romesco sauce & Mayo. |
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5 |
BLT Avocado Supreme
Bacon, Avocado, Lettuce, Tomato, Cheddar cheese, Plum Chutney & Mayo. |
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6 |
Ham & Cheese
Premium smoked Ham & Melted Cheese (Cheddar & Brie), Plum chutney, Lettuce, Tomato & Mayo. |
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Crab Deluxe
Tasty grilled Crab Cakes with Avocado, Pomegranate dressing, Mayo, Tomato & Green Leaves. |
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Vegetarian Sandwiches
(Meat-free but may contain egg, onions and garlic. Please ask for egg based Mayo to be omitted if desired) |
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1 |
Grilled Kumara Sandwich
With Onions & Red Pepper. Served with Plum Chutney & Mayo. |
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2 |
Grilled mixed Wild Mushroom Sandwich
With Green Salad leaves, Onion Marmalata & Mustard Garlic Cream. |
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3 |
Beetroot Burger
With Onion Marmalata, Avocado slices, Green Leaves & Mayo. |
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4 |
Green Veggie Burger
Lightly grilled with Plum Chutney, Green Leaves, Tomato & Mayo. |
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Add Small Soup and Coffee or Tea for $10.00 |
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Kid’s Burger
Grilled homemade beef burger with Ketchup, Mayo & Lettuce. |
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2 |
Egg Fried Rice
Brown Rice pan-fried with Egg, Mushrooms, Garlic & Spring Onion. |
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Kid's Tomato Pasta |
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4 |
Kid's Butter Pasta |
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5 |
Kids Alfredo Creamy Pasta |
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6 |
Pizza Toast
Cheese, Tomato sauce |
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1 |
Fresh Fruit Clafoutis of the day & Ice Cream of Choice. |
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2 |
Tarts / Galette of the Day & Ice Cream of choice. |
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3 |
Chocolate Decadence for Chocolate Lovers
Chocolate cake, Chocolate Ice Cream, Chocolate sauce. |
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4 |
Brownie Fudge Sundae
Warm Chocolate Brownie with Vanilla Bean Ice Cream and Chocolate sauce & Toasted Nuts. |
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