Almond Semolina Sugee
Our daily favourite, this classic Eurasian festive sugee cake is scented with rose water, and made with ground almond and semolina, a form of wheat that gives it the sandy texture.

Double Chocolate Walnut
Sensational and incredibly rich chocolate cake, splattered with crunchy walnuts.

Orange Cranberry
Old-fashioned orange butter cake spiked with cranberry pieces and topped with orange frosting and cranberries.

Vanilla Sand
A favourite for tea, this is an old fashioned sandy textured vanilla cake.

Wholewheat Banana
A nutritious cake for kids! Made with mascavado sugar and wholewheat that land certain moisture, pumpkin seeds and topped with fresh bananas.

And more choices below!